Peanut Butter Cake V
Peanut butter and banana dog birthday cake.
Recipe Summary Peanut Butter Cake V
A quick peanut butter cake made with brown sugar and topped with a peanut butter streusel.Ingredients | Dog Cake Recipe Peanut Butter Carrot½ cup all-purpose flour½ cup packed brown sugar¼ cup creamy peanut butter3 tablespoons butter2 cups all-purpose flour1 cup packed brown sugar2 teaspoons baking powder½ teaspoon baking soda¼ teaspoon salt1 cup milk2 eggs½ cup peanut butter¼ cup butter, softenedDirectionsPreheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan. Make the streusel topping: In a small bowl, combine 1/2 cup flour and 1/2 cup brown sugar. Cut in 1/4 cup peanut butter and 3 tablespoons butter until mixture resembles coarse crumbs. Set aside.In a large bowl, mix together 2 cups flour, 1 cup brown sugar, baking powder, baking soda and salt. Make a well in the center and pour in the milk, eggs, 1/2 cup peanut butter and 1/4 cup butter. Mix well and pour into prepared pan. Spread evenly, then sprinkle streusel over top.Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.Info | Dog Cake Recipe Peanut Butter Carrotprep:
30 mins
cook:
30 mins
additional:
15 mins
total:
1 hr 15 mins
Servings:
16
Yield:
1 - 9x13 inch pan
TAG : Peanut Butter Cake VDesserts, Cakes, Sheet Cake Recipes,