Kickin' London Broil With Bleu Cheese Butter
I thought that the starbucks london fog tea latte was reasonable.
Recipe Summary Kickin' London Broil With Bleu Cheese Butter
London broil is grilled with spices and topped with a rich bleu cheese butter for an extraordinary taste! This is my original recipe - I hope you like it!Ingredients | London Fog Drink Recipe Starbucks3 tablespoons crumbled blue cheese2 tablespoons butter, softened1 teaspoon fresh chives (Optional)1 tablespoon coarsely ground black pepper1 teaspoon garlic salt1 teaspoon onion powderΒΌ teaspoon ground cayenne pepper1 (2 pound) beef flank steak2 tablespoons olive oil, dividedDirectionsPreheat the grill for low heat.In a bowl, mix the blue cheese, butter, and chives. Set aside. In a separate bowl, mix the black pepper, garlic salt, onion powder, and cayenne pepper.Rub the steak with olive oil. Coat both sides of the meat with the spice mixture, and rub in by hand or press with a spatula.Lightly oil the grill grate. Place meat on the grill, and cook 10 to 15 minutes per side, or to desired doneness. Grill to rare or medium rare for best flavor. Remove from grill, and slice lengthwise into thin strips. Top with a large dollop of blue cheese butter, and serve.Info | London Fog Drink Recipe Starbucksprep:
25 mins
cook:
30 mins
total:
55 mins
Servings:
6
Yield:
6 servings
TAG : Kickin' London Broil With Bleu Cheese ButterMeat and Poultry Recipes, Beef, Steaks, Flank Steak Recipes,