Easiest Way to Make Saltfish Recipe Turn Cornmeal

Cornmeal Cake

Add mix to high heat frying pan, then turn down to medium heat.

Recipe Summary Cornmeal Cake

Corn is combined with corn flour, corn meal, butter, cream, parsley and chili powder to make a cornbread with great texture and flavor.

Ingredients | Saltfish Recipe Turn Cornmeal

¼ cup butter, softened

½ cup corn flour

⅓ cup water

1 (10 ounce) package frozen corn kernels, thawed

½ cup white sugar

¼ cup cornmeal

⅛ cup heavy cream

⅓ teaspoon baking powder

¼ cup chopped fresh parsley

¼ cup chili powder

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease an 8 x 8 inch pan.

In a large bowl beat butter until smooth. Stir in flour and beat on low, adding water.

Chop corn in food processor or blender. Stir into butter mixture.

In a medium bowl combine sugar, cornmeal, cream, baking powder, parsley and chili powder; add to butter mixture. Pour batter into prepared pan.

Bake in preheated oven for 1 hour. Let stand 15 minutes before cutting.

Info | Saltfish Recipe Turn Cornmeal

prep: 10 mins cook: 1 hr total: 1 hr 10 mins Servings: 8 Yield: 8 servings

TAG : Cornmeal Cake

Bread, Quick Bread Recipes, Cornbread Recipes,

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