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Fancy Franks

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Recipe Summary Fancy Franks

This easy and cheap recipe dresses up hot dogs--perfect for kids, get-togethers, and picnics. As long as you keep an eye on them, these also cook up perfectly under a broiler.

Ingredients | Fancy Number List Up

8 hot dogs

8 pinches celery salt

8 slices processed American cheese

1 (12 ounce) bottle barbeque sauce

Directions

Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with non-stick cooking spray.

Being careful not to slice them into two separate pieces, make a lengthwise slit from the top of every hot dog to the bottom. Spread open the franks, then place them side by side flat side-up on the baking sheet.

Season each hot dog with a pinch of celery salt, then put a slice of cheese on top of each frank. Spread a thin layer of barbeque sauce over each piece of cheese.

Bake until cheese is slightly browned on edges, about 10 minutes.

Info | Fancy Number List Up

prep: 10 mins cook: 10 mins total: 20 mins Servings: 8 Yield: 8 servings

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