How to Make Home Made Cookies Gryfino

Sugar Cookie Bars Made Easy

Cookies make the perfect rainy afternoon treat.

Recipe Summary Sugar Cookie Bars Made Easy

Sugar cookies made easy! All the flavor of a regular sugar cookie, less than half the work. Great for serving with a meal or just a quart of milk! You can add food coloring to the topping if you like.

Ingredients | Home Made Cookies Gryfino

2 cups white sugar

1 cup butter, at room temperature

4 eggs

2 teaspoons almond extract

1 teaspoon vanilla extract

5 cups all-purpose flour

¾ teaspoon salt

½ teaspoon baking soda

½ cup butter, at room temperature

1 teaspoon almond extract

¼ teaspoon salt

4 cups confectioners' sugar

5 tablespoons heavy whipping cream, or as needed

Directions

Preheat the oven to 375 degrees F (190 degrees C). Grease a 13x18-inch baking sheet.

Beat white sugar and 1 cup butter together in a bowl until fluffy. Add eggs 1 at a time, mixing after each addition. Add 2 teaspoons almond extract and vanilla extract; mix well.

Whisk flour, 3/4 teaspoon salt, and baking soda together in a bowl. Add to egg mixture and stir until just combined. Spread onto the prepared baking sheet.

Bake in the preheated oven until a toothpick inserted into the cookie comes out clean, 10 to 15 minutes; they won't look done. Cool completely, about 30 minutes.

Beat 1/2 cup butter in a bowl using an electric mixer until smooth and creamy. Add 1 teaspoon almond extract and 1/4 teaspoon salt. Add confectioners' sugar, 1 cup at a time, mixing until combined. Add heavy cream, 1 tablespoon at a time, until frosting reaches a smooth, spreadable consistency. Spread frosting over cooled cookie bars.

Info | Home Made Cookies Gryfino

prep: 10 mins cook: 10 mins additional: 30 mins total: 50 mins Servings: 35 Yield: 35 bars

TAG : Sugar Cookie Bars Made Easy

Desserts, Cookies, Bar Cookie Recipes,