How to Make Peri Peri Chicken Oven Recipe

Chicken Livers Peri Peri

Heat the oven to 180c (standard setting, not fan) or gas mark 4.

Recipe Summary Chicken Livers Peri Peri

This is a spicy but succulent dish of chicken livers with a chili and vinaigrette gravy. It contains brandy as the magic ingredient. It is great for an entree or main meal. Serve with toasted bread or with fresh bread rolls, and watch your guests mop up the gravy with the bread!

Ingredients | Peri Peri Chicken Oven Recipe

1 pound chicken livers, trimmed and cut into bite-size pieces

3 tablespoons olive oil

3 tablespoons red wine vinegar

1 tablespoon fresh lemon juice

2 cloves garlic, crushed

1 teaspoon ground cumin

1 teaspoon ground coriander

2 teaspoons crushed red pepper flakes

2 bay leaves

1 pinch salt and freshly ground black pepper to taste

1 tablespoon olive oil

1 tablespoon butter

1 medium onion, chopped

1 tablespoon tomato paste

1 tablespoon Worcestershire sauce

½ cup chicken stock

1 tablespoon brandy

Directions

Place chicken livers in a large bowl, and pour in 3 tablespoons olive oil, vinegar, and lemon juice; season with garlic, cumin, coriander, chili flakes, bay leaves, salt, and pepper. Stir together, and refrigerate for 1 to 2 hours.

Remove livers to a bowl, and reserve marinade.

Heat 1 tablespoon olive oil and butter in a large skillet over medium heat. Stir in onion, and cook until tender, about 7 minutes. Increase heat to medium-high, and stir in chicken livers; cook for 2 minutes, being careful not to overcook the livers. Stir in the tomato paste, Worcestershire sauce, chicken stock, and the reserved marinade. Simmer gently for 5 minutes. Pour in brandy, and heat through.

Info | Peri Peri Chicken Oven Recipe

prep: 15 mins cook: 15 mins additional: 2 hrs total: 2 hrs 30 mins Servings: 4 Yield: 4 servings

TAG : Chicken Livers Peri Peri

Meat and Poultry Recipes, Chicken,

Images of Peri Peri Chicken Oven Recipe

Peri Peri Chicken Oven Recipe - Like many people, i guess i first discovered peri peri chicken when nandos kicked off over here in the uk the marinated chicken can be barbecued, grilled, oven baked or cooked in a pan (i would recommend.