How to Make Zucchini Carrot Bread With Almond Flour

Almond Flour Waffles

How to store almond flour zucchini bread.

Recipe Summary Almond Flour Waffles

Quick and easy! And so yummmy! I always put yogurt and fruit on mine!

Ingredients | Zucchini Carrot Bread With Almond Flour

1 cup almond flour

1 pinch salt

1 teaspoon baking soda

4 eggs

¼ cup honey

1 teaspoon vanilla extract

cooking spray

Directions

Preheat waffle iron.

Combine almond flour, salt, and baking soda in a large bowl. In a separate bowl, whisk together the eggs, honey, and vanilla. Stir the flour mixture into the egg mixture. Grease preheated waffle iron with cooking spray.

Spoon batter onto hot waffle iron. Cook until golden; serve hot.

Info | Zucchini Carrot Bread With Almond Flour

prep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 6 servings

TAG : Almond Flour Waffles

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Images of Zucchini Carrot Bread With Almond Flour

Zucchini Carrot Bread With Almond Flour : For the loaf you see in the picture i used a magic line pan, which is on the small size, so the loaf was bigger than the pan.