Recipe of Authentic Mexican Chimichanga

Easy Authentic Mexican Rice

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Recipe Summary Easy Authentic Mexican Rice

This Mexican rice is cooked with onion powder, garlic powder, and tomato sauce for an easy side dish. Add green bell pepper, red bell pepper, or fresh tomato to the rice before simmering for extra flavor and color, according to your family's taste. Use chicken stock in place of water for even more savory flavor.

Ingredients | Authentic Mexican Chimichanga

¼ cup canola oil

1 tablespoon onion powder

1 tablespoon garlic powder

1 cup uncooked white rice

1 ½ cups water

1 (6.5 ounce) can tomato sauce

Directions

Heat canola oil in a skillet over medium-high heat. Season oil with onion powder and garlic powder. Cook and stir rice in seasoned oil until rice is golden, 2 to 4 minutes.

Pour water and tomato sauce over the rice; stir. Bring the mixture to a boil, cover the skillet, reduce heat to medium-low, and simmer until the rice is tender, about 15 minutes.

Info | Authentic Mexican Chimichanga

prep: 5 mins cook: 20 mins total: 25 mins Servings: 8 Yield: 8 servings

TAG : Easy Authentic Mexican Rice

Side Dish, Rice Side Dish Recipes,

Images of Authentic Mexican Chimichanga

Authentic Mexican Chimichanga - A chimichanga, despita its looks, is not traditional mexican cuisine… to quote the first part of is it 'authentic' mexican?