West Coast Cod And Shrimp
Beste angebote für big4 gold coast holiday park.
Recipe Summary West Coast Cod And Shrimp
If you crave seafood, try this!Ingredients | Big 4 Holiday Parks Gold Coast2 cups water1 cup uncooked long-grain white rice1 teaspoon olive oil2 tablespoons butter¼ cup minced onion1 tablespoon minced garlic1 ½ cups heavy cream¼ cup milk1 ½ tablespoons cornstarch½ pound fresh shrimp, peeled and deveined1 cup sliced fresh mushrooms1 tablespoon chopped fresh dillseasoning salt to tastepepper to taste1 pound cod fillets1 tablespoon grated Parmesan cheese1 tablespoon chopped fresh parsleyDirectionsIn a medium saucepan, bring water to a boil. Stir in the rice, reduce heat, and cover. Simmer 20 minutes, until water has been absorbed.Preheat oven to 350 degrees F (175 degrees C). Coat a medium baking dish with the olive oil.Melt the butter in a medium saucepan over medium heat, and saute the onion and garlic until tender. Stir in the heavy cream. In a small bowl, mix the milk and cornstarch, and stir into the saucepan to thicken the heavy cream mixture. Remove from heat, stir in the shrimp and mushrooms, and season with dill, seasoning salt, and pepper.Arrange cod in the prepared baking dish. Pour the heavy cream mixture over the cod. Sprinkle with Parmesan cheese and parsley.Cover, and bake 30 minutes in the preheated oven, until sauce is bubbly and fish is easily flaked with a fork. Serve over the rice.Info | Big 4 Holiday Parks Gold Coastprep:
20 mins
cook:
1 hr
total:
1 hr 20 mins
Servings:
4
Yield:
4 servings
TAG : West Coast Cod And ShrimpSeafood, Fish,