Recipe of Calabacitas Recipes Mexican

'Calabacitas Guisada' (Stewed Mexican Zucchini)

Preparing calabacitas is fast, easy, and forgiving so.

Recipe Summary 'Calabacitas Guisada' (Stewed Mexican Zucchini)

Mexican zucchini rounds simmered in stewed tomatoes, onions, and garlic then loaded with mild cheddar cheese. One of my favorite comfort foods from my childhood.

Ingredients | Calabacitas Recipes Mexican

1 tablespoon vegetable oil

½ small white onion, sliced thinly

2 cloves garlic, minced

4 zucchini, sliced 1/4-inch thick

1 (14 ounce) can stewed tomatoes

salt to taste

1 cup shredded mild Cheddar cheese

Directions

Heat the vegetable oil in a saucepan over medium heat; cook the onion and garlic in the hot oil until soft, about 5 minutes. Add the zucchini slices and stewed tomatoes and stir gently. Cover and cook until the zucchini is tender, 8 to 10 minutes. Remove from heat, season with salt, and add the Cheddar cheese; allow to sit until the cheese has melted.

Info | Calabacitas Recipes Mexican

prep: 10 mins cook: 15 mins additional: 5 mins total: 30 mins Servings: 8 Yield: 8 servings

TAG : 'Calabacitas Guisada' (Stewed Mexican Zucchini)

Side Dish, Vegetables, Tomatoes,

Images of Calabacitas Recipes Mexican

Calabacitas Recipes Mexican : Calabacitas recipe mexican recipes from razzle dazzle recipes a variety of mexican recipes including mexican dips, burritos, tacos, mexican main dishes mexican salads and mexican.