Recipe of Jimmy John's Italian Night Club Sandwich

Slow Cooker Italian Beef Sandwiches

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Recipe Summary Slow Cooker Italian Beef Sandwiches

This is my favorite Italian beef recipe, handed down to me from an old neighbor in Illinois. I hope you enjoy it as much as my family does. Serve with French rolls and pepperoncinis.

Ingredients | Jimmy John's Italian Night Club Sandwich

1 (6 pound) rump roast

3 cups water

2 tablespoons dried basil

1 tablespoon dried oregano

1 tablespoon salt

1 tablespoon garlic powder

1 tablespoon parsley flakes

3 bay leaves

1 ½ teaspoons red pepper flakes

⅓ teaspoon ground black pepper, or to taste

Directions

Combine roast, water, basil, oregano, salt, garlic powder, parsley flakes, bay leaves, red pepper flakes, and black pepper together in a slow cooker.

Cook in the slow cooker set to Low for 8 to 10 hours. Remove bay leaves and shred meat using two forks.

Info | Jimmy John's Italian Night Club Sandwich

prep: 10 mins cook: 8 hrs total: 8 hrs 10 mins Servings: 12 Yield: 12 servings

TAG : Slow Cooker Italian Beef Sandwiches

World Cuisine Recipes, European, Italian,

Images of Jimmy John's Italian Night Club Sandwich

Jimmy John's Italian Night Club Sandwich - Real genoa salami, italian capicola, smoked ham, and provolone cheese all topped with lettuce, tomato, onion, mayo, and our homemade italian this sandwich was invented by jimmy john's brother huey.