Cuban Picadillo
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Recipe Summary Cuban Picadillo
I received this wonderful recipe of beef, olives, and sweet peppers from my son's Cuban grandmother. We serve it over black beans and rice with fried plantain on the side, it's amazing!Ingredients | Mackenzie's Of Piccadillyprep: 25 mins cook: 25 mins total: 50 mins Servings: 8 Yield: 8 servings
TAG : Cuban PicadilloWorld Cuisine Recipes, Latin American, Caribbean,
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