New Year Day Dinner
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Recipe Summary New Year Day Dinner
Happy New Year's Day! Start the year off right with a meal of pork and cabbage for luck! Serve with noodles or spaetzle.Ingredients | Pantene New Bottle Design1 tablespoon vegetable oil1 pound boneless pork, cut into thin bite-size pieces1 tablespoon butter½ head cabbage, shredded1 onion, diced½ teaspoon caraway seedssalt and ground black pepper to taste1 ½ cups chicken broth, divided1 red bell pepper, diced1 green bell pepper, dicedDirectionsHeat vegetable oil in a skillet over medium heat; cook and stir pork in hot vegetable oil until browned, about 10 minutes. Transfer pork to a bowl. Heat butter in the same skillet; cook and stir cabbage until wilted, about 5 minutes. Stir onion into cabbage and cook until onion is translucent, stirring often, about 5 more minutes.Sprinkle vegetables with caraway seeds and season with salt and black pepper; pour 1/2 cup chicken broth into skillet. Raise heat to medium-high and cook until broth has nearly evaporated; pour remaining 1 cup broth into skillet. Return pork to skillet, add red and green bell peppers, and cover; cook until peppers start to soften, about 10 minutes.Info | Pantene New Bottle Designprep:
25 mins
cook:
35 mins
total:
1 hr
Servings:
4
Yield:
4 servings
TAG : New Year Day DinnerMeat and Poultry Recipes, Pork,