Instant Pot&Reg; Classic Hummus
It's the perfect munchies for movie night, snack time, or anytime you need a sweet treat.
Recipe Summary Instant Pot&Reg; Classic Hummus
Instant Pot® classic hummus made from scratch saves you time and is easy to make. The hummus is soft, velvety, and creamy.Ingredients | Popcorn Instant Pot1 cup dry garbanzo beans3 cups vegetable broth⅓ cup lemon juice3 tablespoons tahini2 tablespoons olive oil2 cloves garlic, chopped1 teaspoon ground cumin½ teaspoon saltDirectionsCombine garbanzo beans with vegetable broth in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 35 minutes. Allow 10 to 15 minutes for pressure to build.Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid.Strain garbanzo beans, saving 2/3 cup liquid. Place garbanzo beans in the bowl of a food processor; add lemon juice, tahini, olive oil, and garlic. Blend until smooth and creamy, about 3 minutes. Scrape bowl and add reserved 2/3 cup liquid, cumin, and salt; blend for 1 minute more.Info | Popcorn Instant Potprep:
10 mins
cook:
45 mins
additional:
5 mins
total:
1 hr
Servings:
8
Yield:
2 cups
TAG : Instant Pot&Reg; Classic HummusAppetizers and Snacks, Dips and Spreads Recipes, Hummus Recipes,