Easy And Quick Chocolate Peanut Butter Cake
Mash banana and add peanut butter, oil, applesauce, honey, and egg.
Recipe Summary Easy And Quick Chocolate Peanut Butter Cake
A fast, rich, yummy dessert. Moist and semi-homemade. For a night when you need a dessert everyone will love but don't have a lot of time to prepare it. My kids love this dessert.Ingredients | Dog Cake Recipe Peanut Buttercooking spray1 (16.5 ounce) package devil's food cake mix1 cup water1 cup peanut butter1 cup chopped peanuts3 eggs⅓ cup vegetable oil1 (14 ounce) can sweetened condensed milk8 peanut butter cups (such as Reese's®), chopped1 (8 ounce) container frozen whipped topping, thawedDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.Combine cake mix, water, peanut butter, chopped peanuts, eggs, and vegetable oil in a large bowl; beat with an electric mixer on low speed until moistened, about 30 seconds. Beat at medium speed for 2 minutes. Pour batter into the prepared pan.Bake in the preheated oven until a toothpick inserted into the center comes out clean, 26 to 31 minutes. Poke holes in warm cake with a wooden skewer; pour sweetened condensed milk on top. Let cake cool, about 30 minutes.Sprinkle most of the chopped peanut butter cups over the cake. Spread whipped topping on top. Garnish with remaining chopped peanut butter cups.The directions for making the cake are based on the particular brand mentioned. Follow instructions on box if using a different brand.Info | Dog Cake Recipe Peanut Butterprep:
15 mins
cook:
26 mins
additional:
30 mins
total:
1 hr 11 mins
Servings:
12
Yield:
1 9x13-inch cake
TAG : Easy And Quick Chocolate Peanut Butter CakeDesserts, Nut Dessert Recipes, Peanut Dessert Recipes,