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Silky Sweet Potato Puree

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Recipe Summary Silky Sweet Potato Puree

Silky Sweet Potato Puree can be made two days in advance.

Ingredients | Funkin Strawberry Puree Tesco

3 pounds whole sweet potatoes, pricked with a fork

½ teaspoon salt and freshly ground pepper, to taste

½ cup buttermilk

½ cup whole milk

6 tablespoons butter

Directions

Adjust oven rack to upper-middle position; heat to 425 degrees. Place potatoes on a foil-lined pan; bake 45 to 60 minutes, until tender. Peel when cool enough to handle.

Puree with salt and pepper in a food processor. With motor running, gradually add milks through feeder tube, then butter. Process until silken. (Can make up to 2 days ahead; store in an airtight container.) Reheat and serve.

Info | Funkin Strawberry Puree Tesco

Servings: 8 Yield: 8 servings

TAG : Silky Sweet Potato Puree

Side Dish, Vegetables, Sweet Potatoes,