Lamb Chops With Minted Yogurt Sauce
And if cooking with lamb sounds a bit intimidating then take a look at the recipes i have created with lamb try it love it!
Recipe Summary Lamb Chops With Minted Yogurt Sauce
Lamb chops are marinated in a mint sauce, cooked in a skillet, and served with garlic-mint yogurt.Ingredients | Herbs That Go With Lamb Chops8  (3/4-inch thick) rib lamb chops½ ounce Crosse & Blackwell® Mint Sauce, divided1 cup Greek-style plain yogurt6 tablespoons Crisco® 100% Extra Virgin Olive Oil, divided1 tablespoon chopped fresh parsley1 teaspoon minced garlic½ teaspoon salt½ teaspoon pepperDirectionsPlace lamb chops and 1/4 cup mint sauce in large resealable plastic bag. Seal bag. Turn to coat chops. Chill 30 minutes.Whisk yogurt, remaining 1/4 cup olive oil, parsley, garlic, salt, pepper and remaining 1/4 cup mint sauce in medium bowl until combined. Chill until ready to serve.Heat remaining olive oil in large skillet over medium heat. Add lamb chops to skillet. Cook 3 to 5 minutes on each side until internal temperature reaches 145 degrees F. Cover. Let rest 3 minutes. Serve with minted yogurt sauce.Info | Herbs That Go With Lamb Chopsprep:
            15 mins
            
          
          
            cook:
            15 mins
            
          
          
            additional:
            30 mins
            
          
          
            total:
            1 hr
            
          
    
    
        Servings:
4
        
        Yield:
8 lamb chops
TAG : Lamb Chops With Minted Yogurt SauceTrusted Brands: Recipes and Tips, Crosse & Blackwell®,