Simple Way to Sugar Free Mayonnaise

Crunchy Sugar-Free Granola

Truffle seaweed tater tots with truffle mayonnaisejudy joo.

Recipe Summary Crunchy Sugar-Free Granola

Enjoy this crispy, crunchy granola without any added sugar or sugar substitutes. You can vary the nuts and seeds to take advantage of what you have in the cupboard.

Ingredients | Sugar Free Mayonnaise

3 ¾ cups rolled oats

½ cup chopped almonds

¼ cup dried unsweetened coconut

¼ cup sesame seeds

2 teaspoons ground cinnamon

¼ teaspoon salt

3 large egg whites

1 teaspoon vanilla extract (Optional)

Directions

Preheat oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.

Combine oats, almonds, coconut, sesame seeds, cinnamon, and salt in a large bowl.

Beat egg whites in a glass, metal, or ceramic bowl until stiff peaks form. Beat in vanilla extract. Fold egg whites into the oat mixture. Spread on the prepared baking sheet.

Bake in the preheated oven, stirring every 20 minutes, until granola is crispy, about 1 hour.

Info | Sugar Free Mayonnaise

prep: 10 mins cook: 1 hr total: 1 hr 10 mins Servings: 6 Yield: 6 servings

TAG : Crunchy Sugar-Free Granola

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