Steps to Make Soft Cinnamon Pretzel Recipe Uk

Cinnamon Pretzels

I was thinking about trying bagels but thought pretzels might be an easier way to start.

Recipe Summary Cinnamon Pretzels

My favorite food? Soft gooey cinnamon pretzels! The only problem, I can't always drive to the mall to get them, so here is a solution! Best when served warm.

Ingredients | Soft Cinnamon Pretzel Recipe Uk

2 cups milk

½ cup honey

6 cups all-purpose flour

2 teaspoons baking soda

½ cup white sugar

½ cup ground cinnamon

1 cup butter, melted

½ cup white sugar

½ cup ground cinnamon

Directions

Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.

Stir milk and honey together in a bowl; let sit for 5 minutes.

Sift flour and baking soda together in a large bowl; mix milk-honey mixture into flour mixture until dough is soft. Knead dough on a lightly floured surface for about 3 minutes. Roll dough using a rolling pin into a rectangle about 1/2-inch thick; cut into 24 equal pieces.

Roll each piece of dough into a l0-inch cylinder; fold ends together into a pretzel-shape. Mix 1/2 cup sugar and 1/2 cup cinnamon in a bowl; sprinkle over pretzels. Arrange coated pretzels on the prepared baking sheet.

Bake in the preheated oven until pretzels are golden brown, about 8 minutes.

Mix melted butter with 1/2 cup sugar and 1/2 cup cinnamon; brush warm pretzels with butter mixture.

Info | Soft Cinnamon Pretzel Recipe Uk

prep: 30 mins cook: 10 mins total: 40 mins Servings: 24 Yield: 2 dozen pretzels

TAG : Cinnamon Pretzels

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