Steps to Make Spaghetti Mediterranean Recipe

Mediterranean Bulgur Wheat

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Recipe Summary Mediterranean Bulgur Wheat

This is a really yummy side dish that goes well with chicken or fish.

Ingredients | Spaghetti Mediterranean Recipe

2 cups chicken broth

1 cup bulgur

1 tablespoon olive oil, or as needed

1 onion, diced

2 stalks celery, diced

2 garlic cloves, minced

1 (14 ounce) can artichoke hearts, drained and chopped

6 sun-dried tomatoes, cut into strips

salt and ground black pepper to taste

Directions

Bring chicken broth and bulgur to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until bulgur is tender and liquid has been absorbed, 15 to 20 minutes.

Heat olive oil in a skillet over medium heat; saute onion and celery until tender, about 5 minutes. Add garlic and saute until fragrant, about 1 minute. Stir onion mixture, artichoke hearts, and sun-dried tomatoes into bulgur; season with salt and pepper.

Info | Spaghetti Mediterranean Recipe

prep: 15 mins cook: 15 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Mediterranean Bulgur Wheat

Ingredients, Whole Grain Recipes, Bulgur Recipes,