Vegan Baked Carrots
So this recipe was bound to happen eventually.
Recipe Summary Vegan Baked Carrots
This is one of our favorite holiday meal sides! The carrots are baked to perfection, so tender and delicious!Ingredients | Vegan Baked Potato Recipes1 pound young carrots, preferably with their green tops3 tablespoons olive oil2 tablespoons orange juice1 tablespoon cumin seedssea salt and freshly ground black pepper to tasteDirectionsPreheat the oven to 425 degrees F (220 degrees C).Scrub carrots and peel, if desired. Place carrots on a piece of parchment paper large enough to create a packet.Mix olive oil, orange juice, and cumin seeds in a small bowl. Pour mixture over carrots and toss well. Fold parchment paper over carrots and seal to close.Bake in the preheated oven until carrots are soft, about 45 minutes.You can use aluminum foil instead of parchment paper, if you prefer.Info | Vegan Baked Potato Recipesprep:
10 mins
cook:
45 mins
total:
55 mins
Servings:
4
Yield:
4 servings
TAG : Vegan Baked CarrotsSide Dish, Vegetables, Carrots,
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