Steps to Prepare Coconut Cream Liqueur Cocktails

Peppermint Liqueur

Follow the cocktail recipe below to learn how to make a coconut cream.

Recipe Summary Peppermint Liqueur

Peppermint liqueur has been made at the Cape (South Africa) since before 1800. Very refreshing!

Ingredients | Coconut Cream Liqueur Cocktails

1 ¼ cups white sugar

1 ¼ cups water

2 ½ cups brandy

3 drops peppermint oil

3 drops green food coloring

Directions

Combine the sugar and water in a small saucepan. Bring to a boil and stir to dissolve the sugar, making a thick syrup. Stir in the peppermint oil and green food coloring. Allow to cool slightly before stirring in brandy. Pour into a bottle and seal.

Info | Coconut Cream Liqueur Cocktails

cook: 15 mins total: 15 mins Servings: 24 Yield: 3 cups

TAG : Peppermint Liqueur

World Cuisine Recipes, African,

Images of Coconut Cream Liqueur Cocktails

Coconut Cream Liqueur Cocktails / Created by julia la ronde to a secret family recipe, sisserou rum coconut cream liqueur is named after the eponymous national bird of dominica.