Mini Tiramisu With Nutella&Reg; Hazelnut Spread
Well, apart from the things i touched / nothing got.
Recipe Summary Mini Tiramisu With Nutella&Reg; Hazelnut Spread
If you've decided to go for tiramisu as a Christmas treat, you've decided to embrace the Italian tradition while checking the ingredients and praying for a perfect coffee to enrich your delicacy. In the meantime, Nutella® hazelnut spread is patiently waiting to join the action with a clear mission: to give the tiramisu something extraordinary.Ingredients | Foolishly Patient Lyrics1 vanilla bean2 cups whole milk8 egg yolks½ cup granulated sugar3 tablespoons cornstarch1 pinch salt1 cup heavy cream1 cup mascarpone cheese⅓ cup granulated sugar2 tablespoons dark rum or Marsala wine20 ladyfinger cookies2 cups strong brewed coffee⅔ cup Nutella® hazelnut spreadGolden sugar beads, to decorateDirectionsCustard: Place stainless steel bowl in freezer. Split vanilla bean lengthwise and scrape out seeds. In saucepan set over medium heat, combine milk and vanilla seeds; heat until steaming and simmering around edges (do not boil).In separate bowl, whisk together egg yolks, sugar, cornstarch and salt.Slowly pour hot milk mixture into egg yolk mixture, whisking until combined. Return to saucepan; cook, stirring constantly for 3 to 4 minutes, or until it is steaming and thickened.Transfer to stainless steel bowl from freezer; cover surface directly with plastic wrap. Let stand at room temperature for about 30 minutes or until cooled completely.Tiramisu: In bowl, whip together cream, mascarpone and sugar until mixture is stiff. Stir in rum or wine. Gently fold in cooled custard.Divide half of the cream mixture among sixteen 1-cup dessert glasses or small bowls.Dip ladyfingers into coffee and arrange over top. Top with remaining cream mixture.Spoon Nutella® hazelnut spread into piping bag fitted with small, plain tip. Pipe about 1/2 tbsp Nutella® hazelnut spread over cream to resemble a Christmas tree. Place gold bead on top of each tree.You can substitute 2 teaspoons vanilla extract for the vanilla bean.Info | Foolishly Patient Lyricsprep:
1 hr
cook:
15 mins
additional:
30 mins
total:
1 hr 45 mins
Servings:
16
Yield:
16 servings
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