Steps to Prepare Instant Pot Brown Rice Pilaf With Chicken Sausage

One-Pot Chicken And Brown Rice

Add the frozen peas and the chopped mushrooms to the rice mixture in the instant pot and.

Recipe Summary One-Pot Chicken And Brown Rice

Easy, wholesome dish that is great by itself or paired with veggies.

Ingredients | Instant Pot Brown Rice Pilaf With Chicken Sausage

1 tablespoon olive oil

4 skinless, boneless chicken breasts

salt and ground black pepper to taste

1 large yellow onion, cut into wedges

2 stalks celery, cut into 1 1/2-inch pieces

1 ¾ cups water

2 medium carrots, cut into 1-1/2 inch pieces

1 bay leaf

1 cup brown rice

Directions

Heat oil in a large pot over medium heat. Season chicken with salt and pepper and place into the pot. Cook until golden brown on both sides, 10 to 12 minutes total. Add onion and celery. Reduce heat to low, cover, and cook for 20 minutes.

Add water, carrots, and bay leaf. Stir in rice and season with salt and pepper. Bring to a boil; reduce heat to low. Cover and cook until rice has absorbed almost all the liquid, 40 to 45 minutes. Let stand, covered, for 10 minutes before serving.

Info | Instant Pot Brown Rice Pilaf With Chicken Sausage

prep: 15 mins cook: 1 hr 15 mins additional: 10 mins total: 1 hr 40 mins Servings: 4 Yield: 4 servings

TAG : One-Pot Chicken And Brown Rice

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,

Images of Instant Pot Brown Rice Pilaf With Chicken Sausage

Instant Pot Brown Rice Pilaf With Chicken Sausage : Add the brown rice, italian seasoning, salt, and pepper and continue to sauté for another 3 minutes.