Steps to Prepare Irish Coleslaw

Homemade Coleslaw

If you do want to put potatoes into the coleslaw, make sure you cook them until tender;

Recipe Summary Homemade Coleslaw

Classic coleslaw with a vinegar/mayonnaise dressing.

Ingredients | Irish Coleslaw

1 tablespoon distilled white vinegar

1 cup mayonnaise

2 tablespoons prepared Dijon-style mustard

3 cups shredded cabbage

3 cups shredded red cabbage

1 cup grated carrot

½ cup shredded green bell pepper

½ cup shredded rell bell pepper

½ cup shredded celery

Directions

In a small bowl combine vinegar, mayonnaise and mustard.

In a large bowl combine cabbage, carrots, bell peppers and celery.

Pour dressing over vegetables, mixing to coat evenly. Chill, and serve over lettuce leaves.

Info | Irish Coleslaw

prep: 25 mins total: 25 mins Servings: 8 Yield: 8 servings

TAG : Homemade Coleslaw

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