Steps to Prepare Pumpkin Soup Book Activities

Judy's Pumpkin Soup

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Recipe Summary Judy's Pumpkin Soup

Do you have guests you would like to impress? This is the best pumpkin soup I have ever tasted. It is so good it leaves you with a craving that lasts for weeks! Wonderful to serve for the holidays. I like to serve this soup in hollowed-out individual pumpkins for a special presentation.

Ingredients | Pumpkin Soup Book Activities

¼ cup butter

1 large onion, finely chopped

1 leek, white portion only, chopped

4 cups chicken broth

1 (29 ounce) can pumpkin puree

1 teaspoon curry powder

1 teaspoon salt

¼ teaspoon ground white pepper

¼ teaspoon ground ginger

1 teaspoon bay leaf

1 cup half-and-half

Directions

Melt butter in a large pot over medium heat. Cook and stir onion and leek in melted butter until onion is soft and translucent, about 5 minutes. Add chicken broth, pumpkin puree, curry powder, salt, white pepper, ground ginger, and bay leaf to onion mixture; bring to a boil.

Reduce heat to low and simmer, stirring occasionally, for 15 minutes. Remove from heat to cool. Pour broth mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth. Return pureed mixture to pot and bring to a boil.

Gradually stir half-and-half into pumpkin mixture; cook until soup is heated through, 5 to 10 minutes.

Info | Pumpkin Soup Book Activities

prep: 20 mins cook: 25 mins additional: 15 mins total: 1 hr Servings: 6 Yield: 6 servings

TAG : Judy's Pumpkin Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Squash Soup Recipes, Pumpkin Soup Recipes,

Images of Pumpkin Soup Book Activities

Pumpkin Soup Book Activities - This lends itself very well to a chip clip or felt board activity while the children recite the extending the learning: